Brazil M&F COFFEE Bioma Cafe "2024 COE EXP #1"

Brazil M&F COFFEE Bioma Cafe "2024 COE EXP #1"

Glitch Coffee & Roasters

About This Coffee

This coffee is from Minas Gerais, Brazil, produced by Flávio and Marcelo of M&F Coffee — winners of 1st place in the Experimental category of the 2024 Cup of Excellence. The lot features the Arara variety, a Brazilian hybrid of Yellow Catuai and Obatã, grown at 1,200 meters altitude. Processing involves 72-hour anaerobic fermentation in stainless steel tanks, with strict maturity control including Brix measurement pre-harvest. Tasting notes include raisin, orange, hazelnut, with a round and complex character.

Origin

Minas Gerais (Brazil)

Flavor Notes

Raisin, Orange, Hazelnut, Round, Complex

Roast Level

Processing

Anaerobic Fermentation

Typology

Arabica
Arara
GC

Glitch Coffee & Roasters

Glitch Coffee & Roasters is a Japanese specialty coffee roastery and café brand known for its single-origin, light roast coffees and meticulous hand-drip brewing. Kiyokazu Suzuki earned a Q-grading certification and was a Japan AeroPress champion before starting Glitch in 2015. The brand is known for its meticulous sourcing practices and direct relationships with producers, with Suzuki personally overseeing these aspects.

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