Colombia Acevedo Huila La Esmeralda Caturron Semi Washed
Gout & CoAbout This Coffee
This coffee is from Finca La Esmeralda in Acevedo, Huila, Colombia, managed by producer Norbey Quimbayo. The farm is located at 1650-1780 meters above sea level. The variety is Caturron, a mutation of Caturra believed to originate from the Acevedo/Huila region, known for its large cherries, intense fruit potential, and leaf rust resilience. The coffee is semi-washed processed. The crop was picked in November 2025 and arrived in February 2026. The farm spans 12 hectares with 5 hectares dedicated to coffee production.
Origin
Acevedo (Colombia)
Huila (Colombia)
Flavor Notes
Roast Level
—
Processing
Semi-Washed
Typology
ArabicaCaturron
G&
Gout & Co
Founded in 2020 by Tong Zhang in Chengdu, this micro-specialty roastery emerged from an unexpected journey—a robotics engineer's transformation into coffee artisan after discovering specialty coffee in Paris. Zhang, who placed third in the French Brewers Cup in his first year as a barista, brings technical precision to every roast, using Stronghold S7Pro machines to highlight the unique terroir of each coffee through light profiles that express origin, climate, soil, and the people behind each bean.
Similar Coffee Beans
