Colombia El Porvenir Tabi Washed

This coffee originates from Finca El Porvenir in Palestina, Huila, Colombia, situated at 1600-1800+ meters above sea level. Produced by Cecila Almonacid and Camilo Segura, the estate is located in the cloud forest belt of the Andes Mountains at 1800 meters elevation. The farm features volcanic ash-enriched black soil and significant diurnal temperature variations that create ideal conditions for slow coffee cherry maturation. The coffee is of the Tabi variety, processed using the washed method. The crop was picked in June-July 2025 and arrived in October 2025.