Ethiopia Sidamo
Coffee Tree RoasteryAbout This Coffee
This coffee is from the Sidamo region of Ethiopia, grown at 1,800–2,200 meters altitude by smallholder farmers. It is a washed process coffee (EP) featuring Ethiopian Heirloom varieties. The coffee is Fair Trade and Organic certified. The cup offers earthy, dark fruit, and floral aromatics with a smoky smooth cocoa finish and bright but balanced acidity. The dark roast brings added sweetness, smoke, and body while maintaining Ethiopian vibrancy. The coffee scored 88 points.
Origin
Sidamo (Ethiopia)
Flavor Notes
Floral, Cocoa, Smoky, Berry, Dark Fruit, Smoke
Roast Level
Dark
Processing
Washed
Typology
ArabicaEthiopian Heirloom
CT
Coffee Tree Roastery
Opened in 1988 as Toronto's first on site roastery, Coffee Tree Roastery has been a fixture of the Bloor West Village neighborhood for over three decades. Inspired by the aroma of roasting coffee along the Champs Elysees and the ritual of Parisian cafe au lait, the founders set out to bring that same experience to their community. Today, beans are roasted on an American made San Franciscan barrel roaster, with the process visible to visitors most days from their shop at 2412 Bloor Street West. Long before ethical sourcing became a trend, Coffee Tree championed Fair Trade, organic, UTZ, and Rainforest Alliance certified coffees, reflecting a commitment to both quality and the well being of farming communities.
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