Maragogype Natural Process – Nanolot
80plus Specialty Coffee RoasteryAbout This Coffee
This coffee is from member farmers of Gold Mountain Coffee Growers in the Jinotega and Matagalpa regions of Nicaragua, grown at altitudes between 1200 and 1500 meters. It is a natural processed Maragogype variety, known for its large bean size and distinctive flavor profile including bubble gum, white grape, passion fruit, and jasmine notes. The product is sold as whole beans in 250g packages and suitable for espresso and moka pot brewing.
Origin
Jinotega, Nicaragua
Matagalpa, Nicaragua
Flavor Notes
Jasmine
Roast Level
—
Processing
Natural
Typology
ArabicaMaragogype
8S
80plus Specialty Coffee Roastery
Spain
80plus has been roasting specialty coffee in Barcelona since 2016. Behind this innovative approach lies a family with over a century of coffee experience – the grandfather of owner Jordi Marcilla began selling coffee door-to-door in Barcelona at age 12, eventually creating the famous Marcilla brand before the family developed the specialty coffee brand 80plus.
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