
Peru San Ignacio Rio Amoju
19 CoffeeAbout This Coffee
This coffee originates from Peru, grown by 535 producers along the left bank of the Amoju River. It is an organic coffee produced on 3-5 hectare farms, roasted to a medium level. The flavor profile includes milk chocolate, cashew, and brown sugar notes, reflecting its careful cooperative cultivation practices.
Origin
San Ignacio, Peru
Flavor Notes
Brown Sugar
Roast Level
Medium
Processing
Washed
Typology
ArabicaUnknown
1C
19 Coffee
United States
Founded in 2011, this micro-batch roaster in the South Hills constantly cups new coffees and experiments with beans from around the world. They specialize in directly traded, fair trade certified, and shade-grown coffees, maintaining an approachable philosophy that's "delicious, local, and snobbery-free."
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