Slurpy Espresso: Colombia Rodrigo Sanchez Co-Ferment Washed (2025)

Slurpy Espresso: Colombia Rodrigo Sanchez Co-Ferment Washed (2025)

Pirates of Coffee

About This Coffee

Produced by Rodrigo Sanchez Valencia at Monteblanco Farm in the Pitalito, Huila region of Colombia at 1730 masl. This is a co-ferment washed coffee using Caturra Bourbon varieties. Roasted at a medium level specifically for espresso. Tasting notes include blueberry cheesecake, cotton candy, acai, and creamy characteristics, with fresh blueberry notes, purple fruit, and a delicate lavender aroma. Cup score: 88.50.

Origin

Pitalito (Colombia)

Flavor Notes

Blueberry Cheesecake, Cotton Candy, Açaí, Creamy

Roast Level

Medium

Processing

Co-Ferment Washed

Typology

Arabica
Caturra, Bourbón
PO

Pirates of Coffee

Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.

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