
Slurpy Espresso: Colombia Rodrigo Sanchez Co-Ferment Washed (2025)
Pirates of CoffeeAbout This Coffee
Produced by Rodrigo Sanchez Valencia at Monteblanco Farm in the Pitalito, Huila region of Colombia at 1730 masl. This is a co-ferment washed coffee using Caturra Bourbon varieties. Roasted at a medium level specifically for espresso. Tasting notes include blueberry cheesecake, cotton candy, acai, and creamy characteristics, with fresh blueberry notes, purple fruit, and a delicate lavender aroma. Cup score: 88.50.
Origin
Pitalito (Colombia)
Flavor Notes
Blueberry Cheesecake, Cotton Candy, Açaí, Creamy
Roast Level
Medium
Processing
Co-Ferment Washed
Typology
ArabicaCaturra, Bourbón
PO
Pirates of Coffee
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.

