Tender Temptation BIO Espresso – ohne Koffein

Tender Temptation BIO Espresso – ohne Koffein

Public Coffee Roasters

About This Coffee

A decaffeinated organic espresso from the Puno region of Peru, grown at 1300 meters altitude in mixed cultivation to promote biodiversity. The coffee is decaffeinated at the green bean stage using CO2 (carbon dioxide) without synthetic chemicals, preserving flavor naturally. It features 100% Arabica beans of Caturra, Typica, and Bourbon varieties, processed using the washed method. Roasted in small batches in a drum roaster in Hamburg, it offers full flavors of chocolate, caramel, and nut with a mildly sweet and nutty profile. Certified organic (DE-Oeko-039).

Origin

Puno (Pacaysuizo) (Peru)

Flavor Notes

Nutmeg, Chocolate, Caramelized

Roast Level

Medium

Processing

Washed, CO2 Decaffeination

Typology

Arabica
Typica, Caturra, Bourbón
PC

Public Coffee Roasters

Public Coffee Roasters is a Hamburg-based specialty roaster founded with a clear mission: to generate public interest in great coffee while being fully transparent about how they work. They started out roasting on a floating barge in Hamburg's Entenwerder park before outgrowing that space and moving to a larger 800-sqm facility in Rahlstedt in 2020. Today they operate three cafés across Hamburg — in Neustadt, Eimsbüttel (with an attached bakery), and Mühlenkamp — each with its own character. The team is young, energetic, and deeply committed to specialty coffee education and making quality accessible. Their coffees are sourced from long-term producer relationships and roasted to highlight origin character and sweetness.

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