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Hermetic Coffee Roasters

Germany

Hermetic Coffee Roasters is a specialty roastery and café tucked into Hamburg's Sternstraße in the Schanze neighborhood, operating under the guiding principle of "unrestricted openness." They celebrate the diversity of coffee by offering a rotating selection of carefully roasted single origins and blends, plus an array of brewing equipment and accessories. The café sits inside a graffiti-covered old industrial building, creating a cozy yet edgy atmosphere that's become a local favorite for flat whites, cold brews, and signature drinks. They roast to order weekly — orders placed by Sunday are roasted Monday and shipped Tuesday — ensuring peak freshness. For anyone exploring Hamburg's third-wave scene, Hermetic is an essential and characterful stop.

Coffee Beans from Hermetic Coffee Roasters

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GAf - Decaf Filter Coffee

Origin

Nariño (Colombia)

Flavor Notes

Chamomile, Pomegranate, Grape, Pear, Orange, Hazelnut, Maple Syrup, Caramelized, Milk Chocolate

Roast Level

Light

Processing

Washed, Sugar Cane EA Decaffeination

Typology

Arabica
Caturra, Castillo, Colombia
Si - omni roast

Origin

Waghi Valley (Jiwaka Province) (Papua New Guinea)

Flavor Notes

Black Tea, Cherry, Pear, Orange, Lime, Cinnamon, Malt, Hazelnut, Cocoa, Chocolate, Caramelized, Vanilla, Green Apple, Melon, Green Grape, Watermelon, Rosehip, Quince, Cidre

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Typica, Arusha, Bourbón
GAe - Decaf Espresso

Origin

Nariño (Colombia)

Flavor Notes

Coconut, Cinnamon, Almond, Cocoa, Molasses, Red Grape, Milk Chocolate, Red Wine, Nougat, Marzipan

Roast Level

Medium

Processing

Washed, Sugar Cane EA Decaffeination

Typology

Arabica
Caturra, Castillo, Colombia
CF - Decaf Espresso

Origin

Jaén (Peru)

Flavor Notes

Nutmeg, Hazelnut, Almond, Cocoa, Chocolate

Roast Level

Medium

Processing

Washed, CO2 Decaffeination

Typology

Arabica
Caturra, Catimor, Mundo Novo, Bourbón
CF - Decaf Filter Coffee

Origin

Jaén (Peru)

Flavor Notes

Black Tea, Pomegranate, Hazelnut, Chocolate, Caramelized, Red Grape, Dark Cherry, Nougat

Roast Level

Light

Processing

Washed, CO2 Decaffeinated

Typology

Arabica
Caturra, Catimor, Mundo Novo, Bourbón
B 1 - Espresso Blend

Origin

Cerrado Minero (Brazil)
Tarrazú (Costa Rica)

Flavor Notes

Chocolate, Maple Syrup, Blood Orange, Dried Apricot, Roasted Hazelnut, Salted Caramel, Spicy

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica
Caturra, Catuai, Mundo Novo, Bourbón, Jackson, Mibrizi
FD - filter coffee ÆDITION

Origin

Huila (Colombia)

Flavor Notes

Raspberry, Strawberry, Cherry, Passion Fruit, Tropical Fruit, Mango

Roast Level

Light

Processing

Natural Anaerobic

Typology

Arabica
Ombligón
LA - filter coffee

Origin

Huehuetenango (Guatemala)

Flavor Notes

Cinnamon, Caramelized, Apricot, Milk Chocolate, Honeydew Melon, Sugar Cane, Rosehip, Dark Cherry

Roast Level

Light

Processing

Washed

Typology

Arabica
Typica, Caturra, Catuai, Bourbón
CK - Filter Coffee

Origin

Gakenke District (Rwanda)

Flavor Notes

Rose, Peach, Pear, Vanilla, Creme Brulee, Tangerine, Green Tea

Roast Level

Light

Processing

Washed

Typology

Arabica
Bourbón, Jackson
B 3 - Espresso Blend

Origin

India • Brazil • Indonesia

Flavor Notes

Blackberry, Tobacco, Brown Spice, Anise, Cereal, Almond, Cocoa, Dark Chocolate, Molasses, Whiskey, Milk Chocolate, Roasted Hazelnut, Dark Caramel, Nougat

Roast Level

Dark

Processing

Washed, Natural, Semi-Washed

Typology

Arabica, Robusta
Typica, Caturra, Catuai, Mundo Novo, Robusta
B 4 - Espresso Blend

Origin

Brazil • Costa Rica • Guatemala

Flavor Notes

Cinnamon, Almond, Cocoa, Chocolate, Dark Chocolate, Caramelized, Milk Chocolate, Roasted Hazelnut, Nougat

Roast Level

Medium

Processing

Natural, Fully Washed

Typology

Arabica
Typica, Caturra, Catuai, Mundo Novo, Bourbón
FC - Filter Coffee

Origin

Huehuetenango (Guatemala)

Flavor Notes

Dried Fruit, Lemon, Cinnamon, Cocoa, Caramelized, Plum, Green Grape, Milk Chocolate

Roast Level

Light

Processing

Natural

Typology

Arabica
Caturra, San Ramon
B 2 - Espresso Blend

Origin

Brazil • Indonesia • Guatemala

Flavor Notes

Blackberry, Grapefruit, Tobacco, Anise, Cinnamon, Malt, Hazelnut, Almond, Dark Chocolate, Red Grape, Green Apple, Milk Chocolate, Dark Cherry, Nougat

Roast Level

Medium

Processing

Washed, Natural, Semi-Washed

Typology

Arabica
Typica, Caturra, Catuai, Mundo Novo, Bourbón