La Higuera
Prolog CoffeeAbout This Coffee
La Higuera is an organic-certified washed Bourbon from Colasay, Peru, produced by multiple smallholder farmers and grown at 1800–2200 masl. Named after the small village where it is produced, this coffee has been sourced since 2020. It offers a round and sweet cup with tasting notes of brown sugar, red apple, and stone fruit, supported by a refined and elegant acidity.
Origin
Colasay (Peru)
Flavor Notes
Brown Sugar, Red Apple, Stone Fruit
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaBourbón
PC
Prolog Coffee
Prolog Coffee is a roastery and coffee bar located in Copenhagen's Meatpacking District, founded by former cycling professionals. They are driven by an obsessive passion for creating exceptional coffee experiences, from sourcing unique beans to perfecting their roasting profiles and serving each cup with meticulous care.
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