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April Coffee Roasters
Denmark
Founded in Copenhagen by Patrik Rolf, the 2019 World Brewers Cup runner up, April Coffee Roasters has a clear vision: to progress the way we roast coffee. They take a highly controlled, product focused approach, aiming to create roasts that are sweet, transparent, and aromatic.
Coffee Beans from April Coffee Roasters
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Origin
Bensa (Ethiopia)
Flavor Notes
Floral, Black Tea, Citrus Fruit, Stone Fruit
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaKrume 74158
Origin
Palencia (Guatemala)
Flavor Notes
Floral, Peach, Nougat
Roast Level
Medium Dark
Processing
Washed
Typology
ArabicaMaracaturra
Origin
Boquete (Panama)
Flavor Notes
Jasmine, Peach, Citrus Fruit
Roast Level
—
Processing
Washed
Typology
ArabicaGeisha
Origin
Oromia (Ethiopia)
Flavor Notes
Floral, Fig, Red Grape
Roast Level
Medium Light, Light
Processing
Natural
Typology
ArabicaHeirloom
Origin
Embu (Kenya)
Flavor Notes
Floral, Blackberry, Red Apple
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaSL-28, Ruiru-11, Maragesha
Origin
Alajuela (Costa Rica)
Flavor Notes
Brown Spice, Red Fruit, Cooked Apple
Roast Level
Medium Light
Processing
Natural
Typology
ArabicaSL-28
Origin
Bensa (Ethiopia)
Sidama (Ethiopia)
Flavor Notes
Raspberry, Dried Plum, Candied Citrus
Roast Level
Medium
Processing
Natural
Typology
ArabicaKrume 74158
Origin
San Ignacio (Peru)
Flavor Notes
Raisin, Milk Chocolate, Muscovado
Roast Level
Medium, Light
Processing
Washed
Typology
ArabicaMarshell
Origin
Palencia (Guatemala)
Flavor Notes
Macadamia, Honeydew Melon
Roast Level
Medium
Processing
Washed
Typology
ArabicaYellow Bourbon
Origin
Embu (Kenya)
Flavor Notes
Floral, Gooseberry, Red Apple
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaSL-28
Origin
Embu (Kenya)
Flavor Notes
Floral, Blackberry, Red Apple
Roast Level
Light
Processing
Washed
Typology
ArabicaSL-28, SL-34, Batian, Ruiru-11
Origin
Volcan Azul (Costa Rica)
Flavor Notes
Raisin, Nougat, Red Fruit
Roast Level
Medium
Processing
Red Honey, Swiss Water Decaffeinated
Typology
ArabicaCaturra
Origin
Volcan Azul (Costa Rica)
Flavor Notes
Brown Sugar, Milk Chocolate, Red Cherry
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra, Catuai