GAe - Decaf Espresso

GAe - Decaf Espresso

Hermetic Coffee Roasters

About This Coffee

A medium-roast decaf espresso from the Nariño region of Colombia, grown at 1,850 meters above sea level around the Galeras Volcano. Produced by Promotora Cafe de Altura (Cooperativa de Cafés Especiales de Nariño), working with over 300 smallholder farmers. Varieties include Caturra, Castillo, and Colombia. Processed using a washed method and decaffeinated via the Sugar Cane (Ethyl Acetate/EA) process. Flavor notes include milk chocolate, cocoa, red grape, cinnamon, red wine, and molasses, with a full body and low acidity.

Origin

Nariño (Colombia)

Flavor Notes

Coconut, Cinnamon, Almond, Cocoa, Molasses, Red Grape, Milk Chocolate, Red Wine, Nougat, Marzipan

Roast Level

Medium

Processing

Washed, Sugar Cane EA Decaffeination

Typology

Arabica
Caturra, Castillo, Colombia
HC

Hermetic Coffee Roasters

Hermetic Coffee Roasters is a specialty roastery and café tucked into Hamburg's Sternstraße in the Schanze neighborhood, operating under the guiding principle of "unrestricted openness." They celebrate the diversity of coffee by offering a rotating selection of carefully roasted single origins and blends, plus an array of brewing equipment and accessories. The café sits inside a graffiti-covered old industrial building, creating a cozy yet edgy atmosphere that's become a local favorite for flat whites, cold brews, and signature drinks. They roast to order weekly — orders placed by Sunday are roasted Monday and shipped Tuesday — ensuring peak freshness. For anyone exploring Hamburg's third-wave scene, Hermetic is an essential and characterful stop.

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