Amenaza Menor Decaf - Kolumbie
Candycane CoffeeAbout This Coffee
A washed-processed decaf coffee from the Huila department of Colombia, sourced from seven farms in the municipalities of Aipe, Iquira, and Algeciras at altitudes ranging from 1,600 to 1,900 masl. The coffee features Colombia, Castillo, and Bourbon varieties, decaffeinated using the Ethyl Acetate (sugar cane) process. Developed with Azahar Coffee, this 2025 crop scored 86 on the cupping scale. Roasted as an Omni roast with tasting notes of papaya and milk chocolate.
Origin
Huila (Colombia)
Flavor Notes
Milk Chocolate, Papaya
Roast Level
Medium
Processing
Washed, EA Decaf (Sugar Cane)
Typology
ArabicaCastillo, Colombia, Bourbón
CC
Candycane Coffee
Founded in 2017 by Prague coffee veterans Ondřej Štoksa, Zdeněk Hýbl, and Jaroslav Slámečka along with two other colleagues, Candycane roasts coffee that captures both the logo and taste of a candy cane. The team runs the popular OneSip café in Prague's Old Town while producing their podcast between roasting shifts. Zdeněk believes Prague's coffee scene benefits from working with less advanced equipment, which forces roasters to think more carefully about the coffee itself, resulting in better preparation skills and a refreshingly unpretentious approach compared to established specialty coffee capitals.
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