Astrid Medina
Flower Child CoffeeAbout This Coffee
A Gesha coffee from Tolima, Colombia grown at 2,100 meters and harvested in June 2022. This lot was washed and presents silky dark fruit with plum effervescence, boysenberry preserve, and a bouquet of honeysuckle and citrus blossom, backed by cherry acidity. The cup is described as complex and layered with pronounced clarity and tropicality.
Origin
Tolima (Colombia)
Flavor Notes
Cherry, Dark Fruit, Plum, Boysenberry, Honeysuckle, Citrus Blossom
Roast Level
—
Processing
Washed
Typology
ArabicaMaragesha
FC
Flower Child Coffee
Prestin Yoder founded Flower Child as a small roasting and green buying project after years working in specialty coffee. The operation runs out of Oakland, focusing on limited releases rather than a permanent lineup. Yoder roasts light but fully developed targeting clarity, and sources directly from farmers. The emphasis on farmer compensation and ongoing dialogue with producing partners shapes both the selection and the pricing. Coffees are curated for cleanliness, vibrancy, and origin expression, with lots from Ethiopia, Kenya, Burundi, Colombia, or Ecuador appearing frequently.
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