Colombia - Aidé Garro

Colombia - Aidé Garro

Partners Coffee Roasters

About This Coffee

This coffee is a washed Chiroso variety grown exclusively by Aidé and Pedro Garro on their Finca El Eden farm in San Carlos, Urrao, Antioquia, Colombia at 2,000 meters elevation. It is a light roast with a floral and sweet flavor profile featuring notes of watermelon candy, cherry, mango, lime, jasmine, and elderflower, expressing a classic yet sweeter and rounder chiroso character.

Origin

San Carlos, Urrao, Antioquia (Colombia)

Flavor Notes

Jasmine, Cherry, Lime, Watermelon, Elderflower

Roast Level

Light

Processing

Washed

Typology

Arabica
Chiroso
PC

Partners Coffee Roasters

Adam Boyd and Amber Jacobsen opened their Williamsburg roastery in 2012, initially licensing the name Toby's Estate from Australia before rebranding as Partners Coffee in 2019 to reflect their Brooklyn roots. The duo built their philosophy around relationships: sourcing directly from producers in Guatemala, Colombia, and Honduras while small-batch roasting daily in their North 6th Street facility. Their approach treats coffee as storytelling, making what they call "sophisticated and complex coffee as approachable as possible" through education programs that turned their flagship into an unofficial neighborhood clubhouse.

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