Costa Rica Doña Aracelly

Costa Rica Doña Aracelly

De Mello Coffee

About This Coffee

This single origin coffee is from Frailes in the Los Santos region of Costa Rica, grown at 1,500 meters altitude. Produced by Doña Aracelly Robles at El Rio farm through Centro Agricola cooperative. The coffee is Caturra variety processed using the natural method. It features tasting notes of apple cider, cranberry juice, and date. This is a medium roast coffee sourced through CAF (Centro Agrícola Cantonal de Frailes).

Origin

Frailes (Costa Rica)
Los Santos (Costa Rica)

Flavor Notes

Apple Cider, Cranberry Juice, Date

Roast Level

Medium

Processing

Natural

Typology

Arabica
Caturra
DM

De Mello Coffee

Co founded in 2013 by brothers Felix and Won Cha after a transformative encounter with specialty coffee in Australia, De Mello Coffee has grown from a small midtown Toronto cafe into an award winning roastery and multi location operation. With cafes across Toronto, a location in Kingston, Ontario, a roastery in Concord, and even an outpost in Seoul, South Korea, the brand bridges cultures through a shared love of exceptional coffee. De Mello takes an origin based approach, sourcing from a wide variety of regions and roasting to highlight the terroir of each lot. Collaboration is central to their identity, with co created blends and creative partnerships reflecting a belief that inspiration from art, music, and community makes every cup more meaningful.

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