DON MAURICIO

About This Coffee

DON MAURICIO is a filter coffee blend sourced from Finca La Maravilla in Los Arroyos, La Libertad, Huehuetenango, Guatemala, grown at 1,650–2,000 meters altitude. The 25-hectare farm is run by producer Mauricio Rosales, a partner since 2016. The blend combines selected lots of Bourbon, Caturra, and Sarchimor varieties, processed washed: cherries are pulped, fermented, soaked for 24 hours in spring water, then dried over approximately 20 days on patios and raised beds in a greenhouse. The flavor profile features cocoa, nougat, honey, and mild nutty notes with a dense, creamy body and a long, clean, chocolatey finish.

Origin

Huehuetenango (Guatemala)

Flavor Notes

Nutmeg, Cocoa, Honey, Nougat

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Caturra, Sarchimor, Bourbón

Buy from Roaster

elbgold

elbgold is Hamburg's pioneering specialty coffee roastery, founded in 2004 by Annika Taschinski and Thomas Kliefoth — a couple whose love for coffee literally started with a birthday espresso maker. Today they run six beautifully designed cafés across Hamburg, a dedicated roastery in the Schanzenviertel processing around 110 tonnes of green coffee annually on a Probat G45, and a separate import business called PLOT Coffee. Direct trade is at the core of everything they do — most of their farmer partnerships span over a decade, and pricing is based on quality rather than volatile market rates. Their in-house patisserie, run by award-winning pastry chefs, rounds out an experience that has helped define Hamburg's third-wave coffee culture from day one.

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