
Espresso Blend Moonlight
Public Coffee RoastersAbout This Coffee
A low-acid espresso blend combining two components: a washed Colombia from the Huila region (1500–1600m altitude), grown by Rainforest Alliance certified smallholder farmers with Caturra and Typica varieties; and an India Monsooned Malabar AA, processed using the traditional monsooning method (natural, sun- and wind-dried) with S795 hybrid variety at 1200–1600m. The blend is 100% Arabica and offers a full-bodied cup with flavor notes of dark chocolate, honey, nuts, and spiced gingerbread.
Origin
Huila (Colombia)
Malabar (India)
Flavor Notes
Nutmeg, Dark Chocolate, Honey, Gingerbread
Roast Level
Medium Dark
Processing
Washed, Natural, Monsooned
Typology
ArabicaTypica, Caturra, S795
PC
Public Coffee Roasters
Public Coffee Roasters is a Hamburg-based specialty roaster founded with a clear mission: to generate public interest in great coffee while being fully transparent about how they work. They started out roasting on a floating barge in Hamburg's Entenwerder park before outgrowing that space and moving to a larger 800-sqm facility in Rahlstedt in 2020. Today they operate three cafés across Hamburg — in Neustadt, Eimsbüttel (with an attached bakery), and Mühlenkamp — each with its own character. The team is young, energetic, and deeply committed to specialty coffee education and making quality accessible. Their coffees are sourced from long-term producer relationships and roasted to highlight origin character and sweetness.



