Ethiopia Laba Gesha
White Horse CoffeeAbout This Coffee
This single origin coffee comes from Laba Gesha on the northern outskirts of Yirgacheffe region, bordering the Bule mountain range in Ethiopia. The coffee is grown at 2442 meters elevation, at the upper limit of where coffee can grow due to extreme elevation and cold climate. It features the Karume variety and is natural processed. This lot represents a collaboration between G Broad and Adanech's family to differentiate coffees by kebele (village) to highlight unique characteristics tied to each micro region. Flavor notes include dark chocolate, candied orange, and jasmine.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Dark Chocolate, Jasmine, Candied Orange
Roast Level
Medium, Medium Light
Processing
Natural
Typology
ArabicaKarume
WH
White Horse Coffee
White Horse Coffee began its journey in 2008 when founders Matt and Dom opened a single espresso bar in Sutherland. Their founding value, which still drives them today, is the continual search for the best coffee in the world to roast, brew, and share with their community. Their roasting philosophy is to always adapt, recognizing that coffee is a product of nature that changes from year to year. They are committed to never stop learning and adapting to keep each coffee experience special.
Similar Coffee Beans
Yirgacheffe (Ethiopia)