Ethiopia Yirgacheffe

Ethiopia Yirgacheffe

49th Parallel Coffee Roasters

About This Coffee

This washed Ethiopia Yirgacheffe coffee is sourced from 396 smallholder farmers in Gedeb Woreda, Gedeo Zone, at altitudes of 1900 to 2100 meters. The coffee features indigenous landraces and cultivars, processed fully washed with fermentation and drying on raised beds. It exhibits a vibrant cup with notes of lime, bergamot, and magnolia, characterized by sparkling acidity and clarity.

Origin

Gedeo Zone (Ethiopia)

Flavor Notes

Lime, Magnolia

Roast Level

Light

Processing

Fully Washed

Typology

Arabica
Indigenous Landraces And Locally Selected Cultivars
4P

49th Parallel Coffee Roasters

49th Parallel has been a heavyweight in the Vancouver coffee scene since 2004, when brothers Vince and Michael Piccolo set out to bring world-class specialty coffee to the West Coast before it was trendy. They were early pioneers of the direct trade model, which sees them traveling extensively to build face-to-face relationships with farmers. Their roasting style is famous for its consistency and balance; they avoid the ultra-light, acidic "lemon juice" profiles in favor of developing sweetness and body that appeals to both coffee nerds and casual drinkers. It was voted Vancouver’s #1 roastery in 2025.

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