Finca Milan Culuring NIU [Coconut & Pineapple]

About This Coffee

Finca Milan Culuring NIU is a Colombian single-origin coffee from Pereira (Risaralda) grown at 1,600 m. Varieties are Caturra and Castillo and the lot is processed using a culturing method (2024–2025 crop). The cup is tropical and creamy with prominent coconut and pineapple notes, accented by vanilla, aloe-yogurt nuances and a hint of mint, with a melt-in-your-mouth, cheesecake-like texture.

Origin

Pereira, Risaralda (Colombia)

Flavor Notes

Coconut, Pineapple, Vanilla, Aloe Yogurt, Mint, Cheesecake

Roast Level

—

Processing

Culturing‑Nitro Washed

Typology

Arabica

Caturra, Castillo

Buy from Roaster

ou.bai.tou.ri Coffee Roasters

Founded in 2020 in Sumida-ku by Machi Kodama and Sho Takanaka, ou·bai·tou·ri takes its name from a four-character Japanese idiom (桜梅桃李) meaning cherry blossom, plum, peach, and apricot, an expression that each should be valued for its own character. Kodama won the 2023 1st Crack Coffee Challenge roasting competition. The roastery focuses on light roasts with fruit-forward profiles, sourcing seasonal lots and emphasizing the inherent flavors of each origin.

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