Kenya AA Gulmarg
Bella's Coffee LabAbout This Coffee
A Kenya AA TOP-classified coffee from Gulmarg Estate, a 145-hectare single estate in Kiambu County, grown at 1,950 meters altitude. Produced by Sasini, a Kenyan publicly listed company. The varieties are SL28 and SL34 Arabica, processed using the washed method for a clean and complex profile. Flavor notes include marzipan, red cherry, blackcurrant, and caramel.
Origin
Kiambu (Kenya)
Flavor Notes
Caramelized, Red Cherry, Marzipan, Blackcurrant
Roast Level
—
Processing
Washed
Typology
ArabicaSL-28, SL-34
BC
Bella's Coffee Lab
Bella's Coffee Lab operates in Denmark's specialty coffee scene, though detailed public information about their specific operations and founding is limited. The "Lab" in their name suggests an experimental or scientific approach to coffee, possibly focusing on precision roasting and innovative preparation methods. They contribute to Denmark's reputation as one of the top coffee consuming countries per capita in the world.
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