Kenya - Kimandi AB
Alba Coffee Roasters ParisAbout This Coffee
Kimandi AB is a single-origin coffee from the Kirinyaga County region of Kenya, grown on the fertile slopes of Mount Kenya at 1900–2000 meters altitude. Produced by family farms delivering to the Kimandi washing station, it is a washed-process coffee featuring varieties SL-28, SL-34, Ruiru-11, and Batian. The cup is balanced with notes of clementine and caramel, offering fruity acidity and buttery sweetness. SCA score: 87.75. Roasted for gentle brewing methods, it can also be prepared as a very aromatic espresso.
Origin
Kirinyaga County (Kenya)
Flavor Notes
Caramelized, Clementine
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaSL-28, SL-34, Batian, Ruiru-11
AC
Alba Coffee Roasters Paris
Alba Coffee Roasters is an artisanal roastery in Paris founded by two friends, Marie and Chloé, who are dedicated to sourcing exceptional single-origin coffees. They roast in small batches to ensure freshness and quality control, aiming to highlight the unique terroir and story of each coffee and bring a world of flavors to the Parisian coffee scene.
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