Mexico La Perla

Mexico La Perla

Verve Coffee Roasters

About This Coffee

This single-origin Mexican coffee comes from high-elevation farms in Veracruz and Puebla (1,500–2,000 m). A blend of Geisha, SL-28, and Pacamara, it is washed-processed to produce a clean, structured cup with bright acidity and tasting notes of black cherry, lime, and a restrained cacao undertone, roasted light.

Origin

Veracruz (Mexico)
Puebla (Mexico)

Flavor Notes

Lime, Black Cherry, Cacao

Roast Level

Light

Processing

Washed

Typology

Arabica
SL-28, Geisha, Pacamara
VC

Verve Coffee Roasters

Founded in Santa Cruz, California, in 2007 by college friends Ryan O'Donovan and Colby Barr, Verve Coffee Roasters was born from a shared passion for music, design, and coffee.The duo combined Ryan's coffee industry background with Colby's entrepreneurial spirit to build a brand focused on the third wave coffee movement. Their approach is rooted in direct trade partnerships through their Farmlevel Initiative, which emphasizes paying premiums for quality and investing in coffee-producing communities. They roast in small batches on vintage Probat roasters, aiming to craft a future for coffee that is equitable and innovative.

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