Moses (Honduras)

Moses (Honduras)

Maldaner Coffee

About This Coffee

A 100% Arabica single-origin coffee from the Las Lomas region of Honduras, grown at 1600 meters altitude. Produced by farmers Marysabel and Moises, this Red Catuaí variety is washed-processed and roasted to a medium-dark level. It presents aroma notes of dark chocolate, plum, and rock candy, with a chocolaty taste. Cupping score of 85 points.

Origin

Las Lomas (Honduras)

Flavor Notes

Dark Chocolate, Plum, Rock Candy

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Red Catuai
MC

Maldaner Coffee

Maldaner Coffee is a Wiesbaden-based specialty roaster that combines meticulous sourcing with precise roast profiles to deliver clean, complex cups. They work with select importers and directly with producers to bring in high-quality green coffees from renowned growing regions. Their roasting philosophy centers on transparency and traceability — every coffee comes with detailed information about its origin, processing, and the people who grew it. The range includes both accessible everyday blends and more adventurous single-origin offerings for filter and espresso. Maldaner has quietly built a strong reputation in the Hessian specialty coffee scene, appealing to drinkers who value both substance and story in their cup.

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