PANAMA Altieri Tom Geisha Natural Cold
Coffea CirculorAbout This Coffee
This coffee is a Geisha varietal from the Altieri farms in the Callejón Seco region of Boquete, Panama at altitudes of 1785–2200 meters. It is processed with a natural cold fermentation method involving submersion in cold water and dried in controlled refrigerated conditions. The light roast highlights flavor notes of orange, peach, sugar cane, jasmine aroma, and a juicy, light body with balanced acidity and a synergetic balance.
Origin
Callejón Seco, Boquete (Panama)
Flavor Notes
Orange, Peach, Jasmine, Sugar Cane, Apricot, Guava
Roast Level
Light
Processing
Natural Cold Fermentation
Typology
ArabicaGeisha
CC
Coffea Circulor
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
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