Peru - La Lucuma
Brûlerie du QuaiAbout This Coffee
This Geisha coffee is from La Lucuma farm in San Ignacio, Peru, owned by the Huaches Zurita family since 1984. The Geisha variety was introduced in 2017, and this batch won 2nd place in the Cup of Excellence with a score of 90.68 points. The coffee is washed processed: cherries are hand-harvested, pulped, fermented to remove mucilage, water washed, and sun-dried on patios or raised beds. The flavor profile features notes of juicy peach, jasmine, honey, caramel, lemon, lime, vanilla, and lavender, creating an elegant, floral, fruity, and balanced cup.
Origin
San Ignacio (Peru)
Flavor Notes
Peach, Jasmine, Honey, Caramelized, Lemon, Lime, Vanilla, Lavender
Roast Level
Light
Processing
Washed
Typology
ArabicaGeisha
BD
Brûlerie du Quai
Perched on the Atlantic shores of Quebec's Gaspesie region, Brulerie du Quai brings an ocean inspired philosophy to the art of coffee roasting. Founded by master roaster Dany, the company directly imports, roasts, and distributes its beans to over 400 locations across Quebec and New Brunswick. The seaside roastery in Carleton sur Mer is both a production facility and a destination for visitors drawn to the region's natural beauty. With artisanal roasting methods and transparent sourcing at its core, Brulerie du Quai ships Canada wide on orders over $65, making coastal craft coffee accessible far beyond the Gaspe peninsula.
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