Alo Honey
BlendIn Coffee ClubAbout This Coffee
Alo Honey is a Sidama coffee from Ethiopia processed as a Red Honey. The lot is grown at 2150–2250 meters on heirloom varieties and roasted to a Medium Light profile. Tasting notes include orange blossom, cantaloupe, and apricot, offering bright, fruit-forward characteristics balanced for both filter and espresso brewing.
Origin
Sidama (Ethiopia)
Flavor Notes
Cantaloupe, Apricot
Roast Level
Medium Light
Processing
Red Honey
Typology
ArabicaHeirloom
BC
BlendIn Coffee Club
Founded in 2017 by the husband-and-wife team Weihong Zhang, a biochemist, and Xuan Zhou, an interior designer, BlendIn Coffee Club is a "tree-to-cup adventure." Weihong's scientific background informs their precise, quality-focused approach to roasting, while Xuan's design expertise creates a welcoming and focused cafe environment. They are dedicated to sourcing high-quality, traceable coffees and providing an educational experience for their customers.
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