Costa Rica Rivense Desafío Honey
Blue BottleAbout This Coffee
This coffee comes from Costa Rica, specifically from the Rivense region. It is processed using the honey method, retaining some mucilage for a sweet flavor profile. The coffee offers tasting notes including honey sweetness, bright acidity, and tropical fruit characteristics, roasted to a medium level for balanced body and clarity.
Origin
Rivense, Costa Rica
Flavor Notes
Honey
Roast Level
Medium
Processing
Honey
Typology
ArabicaCaturra
BB
Blue Bottle
United States
Founded by James Freeman in the early 2000s in Oakland's Temescal District, Blue Bottle began when the former clarinetist started roasting coffee in a 186-square-foot converted potting shed, gradually building a cult following for his meticulously crafted single-origin coffees. In 2017, Nestlé acquired a 68% majority stake in the company in a deal valuing Blue Bottle at over $700 million, though the brand maintains its focus on quality and craft coffee culture.
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