Edgar Erazo - Pacas

About This Coffee

This single-origin Pacas from El Filo, Santa Bárbara, Honduras (1,750 masl) is a washed Arabica. The lot is Pacas variety with tasting notes of brown sugar, black plum and lemon zest, offering medium roast character and a medium body with approachable sweetness and subtle acidity.

Origin

Santa Barbara (Honduras)

Flavor Notes

Brown Sugar, Black Plum, Lemon Zest

Roast Level

Medium

Processing

Washed

Typology

Arabica
Pacas
BA

Black and White Coffee Roasters

Black & White is the realization of barista champions Kyle Ramage and Lem Butler’s ambition to democratize elite‑level coffee. They manage a dedicated roastery since 2017, roasting four days per week.

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