
Mexico Montserrat Alfaro Gordilo
Onyx Coffee LabAbout This Coffee
This coffee originates from Chiapas, Mexico, from the Montserrat Alfaro Gordilo farm in Nuevo Paraiso, La Concordia. It includes Bourbon, Costa Rica, and Marsellesa varieties grown at 1620m altitude. Processed using a traditional washed method and patio dried, it offers a moderate roasted profile with flavor notes of dried prune, chamomile tea, walnut, and anise. The roast level is moderate, suitable for filter and espresso extraction.
Origin
Chiapas (Mexico)
Flavor Notes
Chamomile, Anise, Dried Prune, Walnut
Roast Level
Medium
Processing
Washed
Typology
ArabicaMarsellesa, Costa Rica, Bourbón
OC

![Mexico Cup of Excellence #2 Marsellesa & Costa Rica Washed [Score 90.63]](https://cdn.thewaytocoffee.com/LY_yRfesFNc-E3vlVfFluX9yfm6RAIawJTrCmO_hB9w/rs:fit:512:512/plain/s3://orugk53bpf2g6y3pmztgkzi/img_695f9434de9c87.31414786.png)

