We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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16,927 coffees found

Bereka Blend

Origin

Ethiopia • Uganda • Tanzania • Cameroon

Flavor Notes

Almond, Dark Stone Fruit

Roast Level

Medium

Processing

Washed

Typology

Montecarlos

Origin

Apaneca (El Salvador)

Flavor Notes

Cocoa, Clementine, Toasted Nut, Praline

Roast Level

Medium

Processing

Washed

Typology

Kenya Natural Imani

Origin

Kenya

Flavor Notes

Berry, Caramelized, Flower

Roast Level

Processing

Natural

Typology

Arabica
SL-28, SL-34
Gradient

Origin

Colombia

Flavor Notes

Dark Chocolate, Berry, Roasted Nuts

Roast Level

Dark

Processing

Washed

Typology

Brazil Mantiqueira de Minas

Origin

Serra Da Mantiqueira (Brazil)

Flavor Notes

Berry, Caramelized, Floral, Citrus Fruit, Papaya

Roast Level

Medium

Processing

Not Specified

Typology

Nectar - Organic

Origin

Honduras
Ardi (Ethiopia)

Flavor Notes

Berry, Honey, Fruity, Creamy

Roast Level

Light

Processing

Natural, Yellow Honey

Typology

Harmony (Our Espresso Blend)

Origin

Peru • Ethiopia • Mexico • Guatemala

Flavor Notes

Dark Chocolate, Caramelized, Blueberries, Red Fruit, Macadamia Nuts, Chocolate Mousse, Berry Tarts, Apple Pie

Roast Level

Medium

Processing

Natural, Organic

Typology

Guatemala Santa Rosa

Origin

San Juan (Guatemala)

Flavor Notes

Citrus Fruit, Chocolate, Citrus Fruits, Red Fruits

Roast Level

Medium

Processing

Washed

Typology

The Traditional

Origin

Las Nubes (Colombia)

Flavor Notes

Dark Chocolate, Cherry

Roast Level

Dark

Processing

Washed

Typology

Moonrise

Origin

Flavor Notes

Raspberry, Raw Honey

Roast Level

Medium

Processing

Washed, Natural

Typology

Belly Warmer

Origin

Flavor Notes

Nutty/Cocoa, Dark Chocolate, Almond Butter

Roast Level

Dark

Processing

Typology

Tanzania Peaberry Coffee

Origin

Kilimanjaro (Tanzania)
Kilimanjaro Estate (Tanzania)

Flavor Notes

Cinnamon, Milk Chocolate

Roast Level

Medium

Processing

Washed, Sun Dry Process

Typology

Arabica
Bourbón
Brazil Nossa Mesa

Origin

Cerrado Mineiro (Brazil)
Brazil

Flavor Notes

Brown Sugar, Milk Chocolate, Cashew

Roast Level

Medium

Processing

Natural

Typology

Arabica
Catuai
Brazil FAF Silvia Barretto

Origin

Minas Gerais (Brazil)

Flavor Notes

Chocolate, Nutty/Cocoa, Sugary/Sweet

Roast Level

Medium

Processing

Natural

Typology

Arabica
Yellow Bourbon
French Roast Blend

Origin

Jinotega (Nicaragua)
Madriz (Nicaragua)

Flavor Notes

Smoky, Bittersweet Chocolate, Dried Plum, Walnut

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica
Various
Kona Moon

Origin

Kona District, Hawai‘I (United States)

Flavor Notes

Dark Chocolate, Hazelnut, Vanilla, Cookie, Pink Peppercorn, Narcissus

Roast Level

Dark

Processing

Washed

Typology

Arabica
Typica
Black Velvet

Origin

Honduras
Guatemala

Flavor Notes

Burnt Sugar, Malted Milk Balls

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Catimor, Bourbón
Colombia La Mina Caturra

Origin

Buesaco, Nariño (Colombia)

Flavor Notes

Pomegranate, Nectarine

Roast Level

Light

Processing

Washed

Typology

Arabica
Caturra
Ethiopia Yirgacheffe Kochere

Origin

Yirgacheffe, Kochere (Ethiopia)

Flavor Notes

Strawberry, Peach, Blackberry

Roast Level

Light

Processing

Fully Washed

Typology

Arabica
Indigenous Heirloom Cultivars
Brooklyn

Origin

Colombia • Honduras • Guatemala

Flavor Notes

Dried Fruit, Milk Chocolate

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Catuai, Catimor, Castillo, Pacas, Bourbón
Pink Bourbon | Colombia

Origin

Huila (Colombia)

Flavor Notes

Cherry, Lime, Red Apple

Roast Level

Medium

Processing

Washed

Typology

Arabica
Pink Bourbon
Indonesia Bies Penantan

Origin

Aceh (Indonesia)

Flavor Notes

Dark Chocolate, Baking Spice

Roast Level

Medium Dark, Dark

Processing

Organic

Typology

Arabica
N/A
Cusco Peru: Tablahuasi Reserve

Origin

Cusco (Peru)

Flavor Notes

Raisin, Tart Cherry, Milk Chocolate

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Typica, Caturra, Bourbón, Catimor
Mass Appeal

Origin

Mexico

Flavor Notes

Dark Chocolate, Caramelized, Milk Chocolate, Creamy, Sugar Cookie, Sweet Almond

Roast Level

Medium

Processing

Washed

Typology

Arabica
Typica, Castillo, Bourbón, Caturra, Colombia

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.