We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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15,483 coffees found

Evin Moreno Geisha

Metric Coffee

Origin

El Cédral (Honduras)

Flavor Notes

Grapefruit, Floral

Roast Level

Medium

Processing

Anaerobic Washed

Typology

Arabica

Geisha

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Colombia Carlos Arcila - Gesha

Heart Coffee Roasters

Origin

Quindío (Colombia)

Flavor Notes

Rose, Chocolate

Roast Level

Medium Light

Processing

Fully Washed

Typology

Arabica

Red Gesha

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Finca San Jose

Chromatic Coffee

Origin

Las Mercedes (El Salvador)

Flavor Notes

Chocolate, Caramelized, Citrus Fruit

Roast Level

Medium

Processing

Wet Processed

Typology

Arabica

Red Bourbon

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Kenya Kirinyaga

Victus Coffee

Origin

Kirinyaga (Kenya)

Flavor Notes

Dried Fruit, Earthy Minerality, Syrupy Body, Savory Finish

Roast Level

Light

Processing

Washed

Typology

Arabica

SL-34, SL-28, Batian, N39 Peaberry

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Washed Process Coffee Beans from Colombia La Terraza

Pair Cupworks

Origin

Huila (Colombia)

Flavor Notes

Lemon Candy, Lime Zest, Salted Caramel, Florality

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

SL-28

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Kenya Kirinyaga AA

Sterling Coffee Roasters

Origin

Kirinyaga (Kenya)

Flavor Notes

Grapefruit, Plum

Roast Level

Light

Processing

Washed

Typology

Arabica

SL-28, SL-34, Ruiru-11, Batian

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Rwanda Nyungwe Site

Idle Hands Roasting Company

Origin

Nyamasheke (Rwanda)

Flavor Notes

Dried Fruit, Honey, Brown Spice, Floral, Poached Pear, Plum

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Red Bourbon

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Hacienda La Papaya Sidra

Penstock Coffee Roasters

Origin

Saraguro (Ecuador)

Flavor Notes

Peach, Floral, Nectarine, Clementine, Rose Hips

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Borbon Sidra

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Ethiopia Gutu Bire

HOS Roasting Co.

Origin

Yirgacheffe (Ethiopia)

Flavor Notes

Honey, Chamomile, Cantaloupe, Dried Stonefruit

Roast Level

Medium

Processing

Natural

Typology

Arabica

74110, 74-112, Kurume

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Finca Las Palmas Espresso

Prodigal Coffee

Origin

Huila (Colombia)

Flavor Notes

Berry, Jam, Purple Fruit

Roast Level

Medium Dark

Processing

Anaerobic Washed

Typology

Arabica

Bourbon Aji

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Mexican

Santa Cruz Coffee Roasting

Origin

Mexico

Flavor Notes

Nutty/Cocoa, Brown Sugar, Buttery, Milk Chocolate

Roast Level

Medium

Processing

—

Typology

—

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COTM 39 Robinson Rivera Anaerobic Washed Pink Bourbon

Superlost Coffee

Origin

Cauca (Colombia)

Flavor Notes

Grapefruit, Candy

Roast Level

—

Processing

Anaerobic Washed

Typology

Arabica

Pink Bourbon

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Burundi Kibingo Natural

Colectivo Coffee

Origin

Burundi

Flavor Notes

Peach Tea, Golden Raisin

Roast Level

Light

Processing

Natural

Typology

—

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Guatemala El Socorro Pacamara Washed

Sunday Coffee Project

Origin

Palencia (Guatemala)

Flavor Notes

Chocolate, Pineapple Juice, Boozy

Roast Level

—

Processing

Washed

Typology

Arabica

Pacamara

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Peru Gilmer Cordova

Underwood Coffee

Origin

Jaén (Peru)

Flavor Notes

Grapefruit, Cocoa Nib, Lime Zest

Roast Level

—

Processing

Natural

Typology

Arabica

Caturra

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Jairo Arcila Honey Process – Peach Co-Ferment

High Brow

Origin

Colombia

Flavor Notes

Maple Syrup, Citrus Fruit, Ripe Peach

Roast Level

—

Processing

Anaerobic, Honey, Washed Peach Co-Ferment

Typology

Arabica

Castillo

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Parcero

Sweet Bloom Coffee Roasters

Origin

Tolima (Colombia)

Flavor Notes

Bosc Pear, Guava

Roast Level

Medium, Light

Processing

Washed

Typology

Arabica

Caturra

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Myanmar SL-28 Natural

Big Shoulders Coffee

Origin

Pyin Oo Lwin Township, Mandalay Division (Myanmar)

Flavor Notes

Grapefruit, Sweetness

Roast Level

Medium

Processing

Natural

Typology

Arabica

SL-28

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Colombia Finca El Placer

Case Study Coffee Roasters

Origin

Huila (Colombia)

Flavor Notes

Grapefruit, Malt, Fruity

Roast Level

—

Processing

Washed

Typology

Arabica

Red Gesha

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Edinson Elias Muñoz Sudan Rume

HEX Coffee Roasters

Origin

San Agustín (Colombia)

Flavor Notes

Grapefruit, Floral

Roast Level

—

Processing

Washed

Typology

Arabica

Sudan Rume

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Brazil Bob-O-Link

Repetition Coffee

Origin

Mococa (Brazil)

Flavor Notes

Citrus Fruit, Brown Sugar

Roast Level

Medium Light

Processing

Natural

Typology

Arabica

Catuai

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Santa Maria Gesha

Linea

Origin

Aratoca (Colombia)

Flavor Notes

Honey, Vanilla, Mango, Sweet Lime

Roast Level

Medium

Processing

Honey

Typology

Arabica

Red Gesha

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Finca el Puente Geisha

Dayglow

Origin

Chinacla (Honduras)

Flavor Notes

Jasmine, Floral, Sugary/Sweet

Roast Level

Light

Processing

Washed

Typology

Arabica

Geisha

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West Nyamasheke

Lost Coffee

Origin

West Nyamasheke (Rwanda)

Flavor Notes

Grape, Cherry

Roast Level

Medium

Processing

Natural

Typology

Arabica

Red Bourbon

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.